Wholefood Dips
Poppyseed Skordalia
Enjoy as a dip, condiment or spread
A distinctive Mediterranean-style dip made with potato, poppyseeds, garlic, olive oil and dairy-free yoghurt.
Creamy, savoury and quietly different.
Serve with warm bread, roasted vegetables or alongside a shared table.
Poppyseed Skordalia is:
- vegetarian
- gluten free
Ingredients include
Potatoes, canola and olive oil, yoghurt, vinegar, roasted almonds, poppyseeds, fresh garlic & salt
Always check the product label for the most current ingredients and allergen information.
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