Dukkah
Original Dukkah | Roasted Almond, Sesame & Spice Blend
Delicious with sourdough bread and olive oil!
A fragrant blend of roasted almonds, sesame seeds, coconut, coriander, fennel, cumin and spices.
Dip fresh bread into olive oil, then into the dukkah—or sprinkle it over vegetables, salads, avocado and hommous.
What’s in Original Dukkah
Original Dukkah is:
- vegetarian
- vegan
- gluten free
Ingredients include
Roasted almonds, roasted sesame seeds, dessicated coconut, coriander seeds, fennel seeds, cummin seeds, salt, sugar and spices
Always check the product label for the most current ingredients and allergen information.
How to use Original Dukkah
Original Dukkah is our take on the traditional Egyptian blend — roasted almonds and sesame seeds with coconut, coriander, fennel and cumin, giving it a warm, slightly sweet aromatic base rather than heat. The classic way to eat it is dipping fresh bread into olive oil then into the dukkah, but it’s just as good sprinkled over hommous, avocado on toast, roasted vegetables, or a green salad for texture and a hit of spice. Fully vegan, vegetarian and gluten free, made in South Australia.
